November 3, 2015 Smith's Restaurants

Kings of Roses – Cocktail of the Week

Ingredients

50ml Four Roses bourbon

25ml The King’s Ginger Liqueur

50ml Fresh Orange Juice

25ml Fresh Lemon Juice

Method

Add all ingredients to a shaker with ice (for additional sweetness, add a dash of gingerbread syrup), shake and double strain into a small Champagne Coupe glass.