STARTERS

Tian of Avocado, Cornish White Crab and Peeled Prawns
£11.95
~
Smith’s Classic Prawn Cocktail
£9.25
~
Sweet Cured Arctic Herrings with Crème Fraîche
£7.95
~
John Ross Scottish Oak Smoked Salmon with Pickled Cucumber
£9.75
~
Serrano Ham, Buffalo Mozzarella, Sun Blushed Tomatoes, Wild Rocket, Sardinian Balsamic and Olive Oil Dressing
£12.25
~
Half Dozen Rock Oysters with Shallot Red Wine Vinegar
£13.25
~
Smith’s Fish Soup
£7.95
~
Grilled Fillet of Cornish Mackerel with a Horseradish Cream
£8.25
~
Steamed Shetland Mussels in a Chablis, Garlic, Shallot and Cream Sauce
£9.25
~
Scottish King Scallops wrapped in Pancetta with Minted Pea Puree
£12.95

MAINS

Grilled Fillet of Atlantic Cod
£17.95
~
Grilled Guernsey Skate
£22.00
~
Wild Norwegian Halibut Fillet served plain grilled or with Brown Butter & Capers
£25.00
~
Grilled Cornish Monkfish
£26.50

Roasted Scotch Salmon with Hollandaise Sauce
£18.95
~
Brixham Dover Sole on or off the Bone, served plain grilled
£37.00
~
Grilled Wild Line Caught Sea Bass Fillet
£25.50
~
Whole Hot Buttered Lobster with Garlic & Herbs (24 oz uncooked)
£35.95
~
Assiette of Shellfish 
Oysters, Crab, Wild King Prawn, Mussels, Cockles, Clams, Shell on Cold Water Prawns
£29.95
~
Roast English Rump of Lamb with Turned Baby Carrots & Rosemary Jus
£21.50
~
Roast Breast and Confit Leg of Duck with Braised Red Cabbage and Red Wine Jus
£21.50
~
Scottish Prime Sirloin Steak, 28 Day Matured (10oz uncooked weight)
£25.50
~
Scottish Prime Fillet Steak, 28 Day Matured (8oz uncooked weight)
£29.95
~
Surf and Turf – Half Hot Lobster with Garlic Butter and 10oz Scottish Sirloin Steak
£37.95

Steaks are Char Grilled and garnished with Grilled Tomato, Field Mushrooms and Wild Rocket with a choice of Red Wine Jus, Bérnaise or Peppercorn Sauce

SIDES

Seasonal Vegetables of the Day * Wilted Spinach * Mushy Peas * Dauphinoise Potatoes * Steamed Baby Potatoes with Herb Butter * Creamed Potatoes * Smith’s Hand Cut Chips * Mixed or Green Salad with Vinaigrette * Vine Tomato and Red Onion Salad with Salsa Verde

All food menus on this website should be regarded as sample menus. Smith’s reserve the right to alter dishes and prices in the restaurant accordingly.

If you have any specific dietary requirements or questions please feel free to give us a call on 01277 365 578 for Smith’s in Ongar and 020 7488 3456 for Smiths Wapping and we’ll do our best to help you. Smith’s reserve the right to amend details to the menus displayed on this site. Dishes may contain traces of nuts or nut oil.

Contact Us

Please note that we do not take reservations via email.
Please book by phone or use our online reservation forms.

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